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Tremella Polysaccharide | a Natural Moisturizing and Health Favorite from Ancient Times to the Present

Release time:

2024-06-04


Tremella, also known as snow fungus and white fungus, is a precious edible fungus with a history of nearly 2,000 years in China. Tremella is not only a delicious nutritious food, but also attracts the attention of modern science for its rich polysaccharide components. Treme-HA®& Treme-Max®, as a new plant-based high-efficiency moisturizer extracted from Tremella, show a wide range of application prospects. This article will introduce in detail the source, advantages and application of Tremella polysaccharide in food and cosmetics.

 

 

1. Source and advantages of Tremella polysaccharide

Tremella polysaccharide is a high-molecular polysaccharide extracted from natural Tremella, which has significant moisturizing, antioxidant, anti-aging and other effects. In China, the efficacy of Tremella polysaccharide was discovered as early as in ancient times and was widely used as a Chinese medicinal material and food supplement. Modern science has further proved that Tremella polysaccharide has unique advantages in the following aspects:

Antioxidant and anti-aging:

Tremella polysaccharide can effectively remove DPPH free radicals, superoxide free radicals and hydroxyl free radicals, prevent free radicals from damaging the body, and thus achieve antioxidant and anti-aging effects.

Blood sugar and lipid reduction: 

Tremella polysaccharide can regulate insulin levels, regulate blood sugar metabolism, lower blood sugar levels, and also help lower blood lipids.

Immunomodulation: 

Tremella polysaccharide plays an immunomodulatory role through humoral immunity, cellular immunity and the production of cytokines, and enhances the body's immunity.

 

 2. Application of Treme-Max® food-grade Tremella polysaccharide 

 

Treme-Max® is widely used in various health foods and beverages due to its significant health benefits. Common applications include:

Health food:

Treme-Max® is added to various health foods to improve the nutritional value and health benefits of the products.

Beverages:

Treme-Max® can be used in the production of various beverages, such as Tremella yogurt, Tremella jelly, etc., providing excellent taste and health benefits.

Cocoa products and chocolate:

The thickening and emulsifying properties of Treme-Max® make it play an important role in the production of cocoa products and chocolate.

Candy and baked goods:

Treme-Max® is used to improve the texture and nutritional value of candy and baked goods.

Puffed food:

As a natural additive, Treme-Max® can improve the texture and health properties of puffed food.

 

 

3.Application of Treme-HA® cosmetic grade Tremella polysaccharide

In the field of cosmetics, Treme-HA®has become an important ingredient in many high-end skin care products due to its excellent moisturizing and antioxidant properties. As a highly effective moisturizer, Treme-HA® has the following remarkable characteristics:

Highly effective moisturizing:

Treme-HA® can significantly enhance the hydration of skin cells, increase the water content of the skin, form a moisturizing protective film, and reduce the loss of water on the skin surface.

Antioxidant and anti-aging:

Treme-HA® has a certain ability to remove superoxide free radicals and hydroxyl free radicals, prevent skin aging by inhibiting the peroxidation of cell phospholipids, and promote skin regeneration by increasing the vitality of skin cells.

Improve skin feel:

As a high molecular polymer, Treme-HA® has good skin affinity and high viscosity, making the skin feel moisturized and smooth without dry and tight feeling.

Recommended dosage:

0.05%-0.5%

Treme-HA® is soluble in water and can be directly added to the water phase. It is particularly suitable for cosmetics such as essence, facial mask, facial cream, lotion, toner, etc.

 

 

4. Guarantee of Tremella Planting Base

In order to ensure the safety and reliability of Tremella polysaccharide, our company has built its own Tremella planting base - Shandong Tongkang Agricultural Development Co., Ltd. The base covers an area of 15,000 square meters, with an annual production capacity of 100 tons, and has obtained two Tremella planting-related invention patents. The Tremella we plant uses natural vegetarian raw materials, obtains China's organic product certification, and does not use any pesticides in the planting process to ensure the greenness and safety of the product.

Through large-scale planting and fully automatic greenhouse control, we can ensure the high quality of Tremella. At the same time, all raw materials are sterilized before use, reducing the risk of Tremella disease.

 

 

Conclusion

Tremella polysaccharide, as an ancient and modern natural moisturizing and health ingredient, has shown broad application prospects. Whether in the field of food or in the field of cosmetics, Tremella polysaccharide has become a highly respected ingredient due to its significant efficacy and natural source. We ensure the safety and health of raw materials from the source, and all waste materials from the planting base are used to promote sustainable agricultural development. As an enterprise, we actively undertake the obligation of product innovation and contribute to protecting the health of the earth.

 


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